by our College Data Analytics TeamGo directly to any of the following sections:
The bachelor's program at Middle Tennessee State University was ranked #36 on College Factual's Best Schools for food & nutrition list. It is also ranked #1 in Tennessee.
During the 2020-2021 academic year, Middle Tennessee State University handed out 51 bachelor's degrees in food & nutrition. This is an increase of 19% over the previous year when 43 degrees were handed out.
Learn about other programs related to Food & Nutrition that might interest you.
Take a look at the following statistics related to the make-up of the food & nutrition majors at Middle Tennessee State University.
During the 2020-2021 academic year, 51 food & nutrition majors earned their bachelor's degree from Middle Tennessee State University. Of these graduates, 10% were men and 90% were women.
The majority of the students with this major are white. About 57% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Middle Tennessee State University with a bachelor's in food & nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 16 |
| Hispanic or Latino | 2 |
| White | 29 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
More about our data sources and methodologies.
