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2022 Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k

4 Ranked Colleges
179 Degrees Awarded
$22,400 Avg Grad Tuition & Fees*
Best Value Nutrition Schools for a Master's in the New England Region For Those Making $48-$75k

When it comes to choosing a college, students have a lot of options - but not all of them are good. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k” ranking is part of that endeavor.

In 2019-2020, 4,889 people earned their degree in food, nutrition and related services, making the major the 131st most popular in the United States. In 2017-2018, food, nutrition and related services graduates who were awarded their degree in 2015-2017, earned an average of $33,096 and had an average of $25,351 in loans still to pay off.

Across the New England region, there were 586 food, nutrition and related services graduates with average earnings and debt of $30,375 and $28,267 respectively. At the master’s degree level specifically, there were 179 food, nutrition and related services graduates with average earnings and debt of $58,606 and $42,101 respectively.

This year’s “Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k” ranking looked at 4 colleges that offer degrees in a bachelor’s in food, nutrition and related services. Not only do the schools that top this list have excellent food, nutrition and related services programs, but they also cost less that schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the food, nutrition and related services program at the school. Check out our ranking methodology for more information.

Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k” list, to help you choose the best school for you.

In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.

Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k

The colleges and universities below are the best for new england region master’s degree nutrition students whose families make $48-$75k.

#1

University of Rhode Island

Kingston, Rhode Island

You’ll be in good company if you decide to attend University of Rhode Island. It ranked #1 on our 2022 Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k list. University of Rhode Island is located in Kingston, Rhode Island and, has a fairly large student population. In 2019-2020, this school awarded 6 masters’s nutrition degrees to qualified students.

URI also made our “Best Food, Nutrition & Related Services Master’s Degree Schools in the New England Region” list, coming in at #0. Although you might pay more or less depending on your area of study, average graduate tuition and fees at URI are $29,082.

Read full report on Food, Nutrition & Related Services at University of Rhode Island

#2

Framingham State University

Framingham, Massachusetts
#2 in overall quality

Out of the 4 schools in the Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k that were part of this year’s ranking, Framingham State University landed the #2 spot on the list. Framingham State University is located in Framingham, Massachusetts and, has a small student population. In 2019-2020, this school awarded 13 masters’s nutrition degrees to qualified students.

In addition to being on our new england region master’s degree nutrition students whose families make $48-$75k list, Framingham State has also earned the #2 rank in our “Best Food, Nutrition & Related Services Master’s Degree Schools in the New England Region” ranking. Average graduate tuition and fees at Framingham State University are $17,280, but you may pay more or less depending on your major.

Full Framingham State University Food, Nutrition & Related Services Report

#3

Simmons University

Boston, Massachusetts
#1 in overall quality

You’ll join some of the best and brightest minds around if you attend Simmons University. The school came in at #3 for the Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k. Simmons University is a private not-for-profit institution located in Boston, Massachusetts. The school has a medium-sized population, and it awarded 39 masters’s degrees in 2019-2020.

Simmons also took the #1 spot in our “Best Food, Nutrition & Related Services Master’s Degree Schools in the New England Region” ranking. Average graduate tuition and fees at Simmons University are $21,698, but you may pay more or less depending on your major.

Read full report on Food, Nutrition & Related Services at Simmons

#4

University of Bridgeport

Bridgeport, Connecticut

You’ll be in good company if you decide to attend University of Bridgeport. It ranked #4 on our 2022 Best Value Nutrition Schools for a Master’s in the New England Region For Those Making $48-$75k list. UBridgeport is a private not-for-profit institution located in Bridgeport, Connecticut. The school has a small population, and it awarded 73 masters’s degrees in 2019-2020.

UBridgeport did well in our major quality rankings, too. It placed #3 on our “Best Food, Nutrition & Related Services Master’s Degree Schools in the New England Region” list. Average graduate tuition and fees at University of Bridgeport are $21,686, but some majors have different tuition rates.

Read more about Food, Nutrition & Related Services at University of Bridgeport

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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