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2022 Best Value Associate Degree Colleges for Culinary Arts/Chef Training (Income Over $110k) in the Middle Atlantic Region

27 Ranked Colleges
929 Degrees Awarded
$17,500 Avg Net Price*
Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k

When it comes to choosing a college, students have a lot of options - but not all of them are good. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k” ranking is part of that endeavor.

In 2019-2020, 10,007 people earned their degree in culinary arts/chef training, making the major the 135th most popular in the United States.

Across the Middle Atlantic region, there were 1,531 culinary arts/chef training graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 929 culinary arts/chef training graduates with average earnings and debt of $32,733 and $16,201 respectively.

This year’s “Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k” ranking analyzed 27 colleges that offered a degree in culinary arts/chef training. Not only do the schools that top this list have excellent culinary arts/chef training programs, but they also cost less that schools of similar quality.

When determining these rankings, we looked at things such as overall quality of the culinary arts/chef training program at the school and the cost to attend the school once aid has been awarded. For more information, check out our ranking methodology.

More Ways to Rank Culinary Arts/Chef Training Schools

Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k” list, to help you choose the best school for you.

To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.

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Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k

The colleges and universities below are the best for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Top 25 Best Value Associate Degree Colleges for Culinary Arts/Chef Training (Income Over $110k) in the Middle Atlantic Region

#3 in overall quality

You’ll join some of the best and brightest minds around if you attend Niagara County Community College. The school came in at #1 for the Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k. Sanborn, New York is the setting for this small institution of higher learning. The public school handed out associates’s culinary arts/chef training degrees to 51 students in 2019-2020.

Niagara County Community College not only placed well in this ranking. It is also #3 on our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list. The estimated yearly cost for Niagara County Community College is $5,491 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Full Niagara County Community College Culinary Arts/Chef Training Report

#2

Nassau Community College

Garden City, New York
#2 in overall quality

You’ll join some of the best and brightest minds around if you attend Nassau Community College. The school came in at #2 for the Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k. Located in Garden City, New York, this fairly large public school awarded 2 diplomas to qualified associates’s culinary arts/chef training students in 2019-2020.

As a testament to the quality of education offered at Nassau Community College, the school also landed the #2 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend Nassau Community College is $4,594 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Nassau Community College

#6 in overall quality

You’ll be in good company if you decide to attend Delaware Technical Community College - Terry. It ranked #3 on our 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Delaware Tech is a fairly large public school situated in Dover, Delaware. It awarded 27 associates’s culinary arts/chef training degrees in 2019-2020.

Delaware Tech not only placed well in this ranking. It is also #6 on our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list. It costs about $8,824 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k per year to attend Delaware Tech.

Full Delaware Technical Community College - Terry Culinary Arts/Chef Training Report

#9 in overall quality

You’ll join some of the best and brightest minds around if you attend SUNY Schenectady County Community College. The school came in at #4 for the Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k. Located in Schenectady, New York, this small public school awarded 46 diplomas to qualified associates’s culinary arts/chef training students in 2019-2020.

As a testament to the quality of education offered at SUNY Schenectady, the school also landed the #9 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend SUNY Schenectady County Community College is $5,717 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at SUNY Schenectady County Community College

#11 in overall quality

You’ll be in good company if you decide to attend Suffolk County Community College. It ranked #5 on our 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Suffolk County Community College is a large school located in Selden, New York that handed out 20 associates’s culinary arts/chef training degrees in 2019-2020.

As a testament to the quality of education offered at Suffolk County Community College, the school also landed the #11 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Suffolk County Community College is $5,533 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Read full report on Culinary Arts/Chef Training at Suffolk County Community College

#6

Hudson County Community College

Jersey City, New Jersey
#10 in overall quality

Hudson County Community College ranked #6 on this year’s Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. This medium-sized school is located in Jersey City, New Jersey, and it awarded 35 associates’s culinary arts/chef training degrees in 2019-2020.

In addition to being on our middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k list, HCCC has also earned the #10 rank in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for HCCC is $7,309 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Full Hudson County Community College Culinary Arts/Chef Training Report

#7

Monroe College

Bronx, New York
#4 in overall quality

With a ranking of #7, Monroe College did quite well on the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Monroe College is a private for-profit institution located in Bronx, New York. The school has a medium-sized population, and it awarded 68 associates’s degrees in 2019-2020.

Monroe College also took the #4 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. It costs about $11,323 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k per year to attend Monroe College.

Full Monroe College Culinary Arts/Chef Training Report

#8

Rowan College at Burlington County

Mount Laurel, New Jersey
#15 in overall quality

Rowan College at Burlington County did quite well in the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking, coming in at #8. RCBC is a medium-sized public school situated in Mount Laurel, New Jersey. It awarded 7 associates’s culinary arts/chef training degrees in 2019-2020.

As a testament to the quality of education offered at RCBC, the school also landed the #15 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. It costs about $7,618 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k per year to attend Rowan College at Burlington County.

Read more about Culinary Arts/Chef Training at Rowan College at Burlington County

#9

Erie Community College

Buffalo, New York
#19 in overall quality

Erie Community College did quite well in the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking, coming in at #9. Erie Community College is a medium-sized public school situated in Buffalo, New York. It awarded 23 associates’s culinary arts/chef training degrees in 2019-2020.

Erie Community College did well in our major quality rankings, too. It placed #19 on our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list. The yearly cost to attend Erie Community College is $5,131 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Erie Community College

#10

Atlantic Cape Community College

Mays Landing, New Jersey
#13 in overall quality

With a ranking of #10, Atlantic Cape Community College did quite well on the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Located in Mays Landing, New Jersey, this small public school awarded 14 degrees to qualified associates’s culinary arts/chef training students in 2019-2020.

As a testament to the quality of education offered at Atlantic Cape Community College, the school also landed the #13 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Atlantic Cape Community College is $9,477 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Atlantic Cape Community College

#11

Montgomery County Community College

Blue Bell, Pennsylvania
#21 in overall quality

Montgomery County Community College did quite well in the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking, coming in at #11. Montco is a medium-sized school located in Blue Bell, Pennsylvania that handed out 19 associates’s culinary arts/chef training degrees in 2019-2020.

In addition to being on our middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k list, Montco has also earned the #21 rank in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Montgomery County Community College is $9,251 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read full report on Culinary Arts/Chef Training at Montgomery County Community College

#12

Brookdale Community College

Lincroft, New Jersey
#17 in overall quality

Brookdale Community College ranked #12 on this year’s Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Brookdale Community College is a fairly large school located in Lincroft, New Jersey that handed out 8 associates’s culinary arts/chef training degrees in 2019-2020.

Brookdale Community College also made our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list, coming in at #17. The yearly cost to attend Brookdale Community College is $9,156 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Full Brookdale Community College Culinary Arts/Chef Training Report

#13

Adirondack Community College

Queensbury, New York
#20 in overall quality

Adirondack Community College came in at #13 in this year’s edition of the Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking. SUNY Adirondack is a small public school situated in Queensbury, New York. It awarded 15 associates’s culinary arts/chef training degrees in 2019-2020.

SUNY Adirondack also took the #20 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Adirondack Community College is $8,558 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Full Adirondack Community College Culinary Arts/Chef Training Report

#14

Sullivan County Community College

Loch Sheldrake, New York
#18 in overall quality

Sullivan County Community College ranked #14 on this year’s Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. SUNY Sullivan is located in Loch Sheldrake, New York and, has a small student population. In 2019-2020, this school awarded 8 associates’s culinary arts/chef training degrees to qualified students.

SUNY Sullivan also made our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list, coming in at #18. It costs about $8,613 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k per year to attend Sullivan County Community College.

Read more about Culinary Arts/Chef Training at SUNY Sullivan

#23 in overall quality

With a ranking of #15, Northampton County Area Community College did quite well on the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Northampton County Area Community College is a medium-sized school located in Bethlehem, Pennsylvania that handed out 15 associates’s culinary arts/chef training degrees in 2019-2020.

Northampton Community College also made our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list, coming in at #23. The yearly cost to attend Northampton County Area Community College is $9,053 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Northampton County Area Community College

#16

Culinary Institute of America

Hyde Park, New York
#1 in overall quality

With a ranking of #16, Culinary Institute of America did quite well on the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. The Culinary Institute of America is a small private not-for-profit school situated in Hyde Park, New York. It awarded 342 associates’s culinary arts/chef training degrees in 2019-2020.

The Culinary Institute of America also took the #1 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend The Culinary Institute of America is $28,546 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Full Culinary Institute of America Culinary Arts/Chef Training Report

#17

Alfred State College

Alfred, New York
#7 in overall quality

Alfred State College came in at #17 in this year’s edition of the Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking. Alfred State is located in Alfred, New York and, has a small student population. In 2019-2020, this school awarded 15 associates’s culinary arts/chef training degrees to qualified students.

In addition to being on our middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k list, Alfred State has also earned the #7 rank in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Alfred State is $16,630 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Alfred State

#18

Finger Lakes Community College

Canandaigua, New York
#25 in overall quality

Finger Lakes Community College ranked #18 on this year’s Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Canandaigua, New York is the setting for this medium-sized institution of higher learning. The public school handed out associates’s culinary arts/chef training degrees to 9 students in 2019-2020.

Finger Lakes Community College also took the #25 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Finger Lakes Community College is $9,543 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Finger Lakes Community College

#19

Community College of Philadelphia

Philadelphia, Pennsylvania
#22 in overall quality

Community College of Philadelphia landed the #19 spot on the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking. Community College of Philadelphia is a fairly large public school situated in Philadelphia, Pennsylvania. It awarded 11 associates’s culinary arts/chef training degrees in 2019-2020.

Community College of Philadelphia not only placed well in this ranking. It is also #22 on our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list. The yearly cost to attend Community College of Philadelphia is $7,165 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Full Community College of Philadelphia Culinary Arts/Chef Training Report

#5 in overall quality

With a ranking of #20, Indiana University of Pennsylvania - Main Campus did quite well on the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. Indiana University of Pennsylvania - Main Campus is located in Indiana, Pennsylvania and, has a fairly large student population. In 2019-2020, this school awarded 13 associates’s culinary arts/chef training degrees to qualified students.

IUP also took the #5 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for IUP is $22,448 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read full report on Culinary Arts/Chef Training at Indiana University of Pennsylvania - Main Campus

#21

SUNY Cobleskill

Cobleskill, New York
#14 in overall quality

SUNY Cobleskill ranked #21 on this year’s Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. SUNY Cobleskill is a public institution located in Cobleskill, New York. The school has a small population, and it awarded 13 associates’s degrees in 2019-2020.

As a testament to the quality of education offered at SUNY Cobleskill, the school also landed the #14 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend SUNY Cobleskill is $16,647 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read full report on Culinary Arts/Chef Training at SUNY Cobleskill

Tompkins Cortland Community College came in at #22 in this year’s edition of the Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking. Tompkins Cortland is a small public school situated in Dryden, New York. It awarded 6 associates’s culinary arts/chef training degrees in 2019-2020.

The yearly cost to attend Tompkins Cortland Community College is $11,584 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k.

Read full report on Culinary Arts/Chef Training at Tompkins Cortland

#23

Pennsylvania College of Technology

Williamsport, Pennsylvania
#12 in overall quality

Pennsylvania College of Technology landed the #23 spot on the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking. Located in Williamsport, Pennsylvania, this small public school awarded 6 diplomas to qualified associates’s culinary arts/chef training students in 2019-2020.

As a testament to the quality of education offered at Penn College, the school also landed the #12 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend Penn College is $25,794 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Pennsylvania College of Technology

#24

Pittsburgh Technical College

Oakdale, Pennsylvania
#8 in overall quality

Pittsburgh Technical College did quite well in the 2022 Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k ranking, coming in at #24. Pittsburgh Technical College is a private not-for-profit institution located in Oakdale, Pennsylvania. The school has a small population, and it awarded 29 associates’s degrees in 2019-2020.

Pittsburgh Technical College did well in our major quality rankings, too. It placed #8 on our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” list. It costs about $24,695 for Middle Atlantic Region Associate Degree Culinary Arts/Chef Training students whose families make more than $110k per year to attend Pittsburgh Technical College.

Full Pittsburgh Technical College Culinary Arts/Chef Training Report

#16 in overall quality

Paul Smiths College of Arts and Science ranked #25 on this year’s Best Vallue Culinary Arts/Chef Training Schools for an Associate in the Middle Atlantic Region For Those Making Over $110k list. This small school is located in Paul Smiths, New York, and it awarded 4 associates’s culinary arts/chef training degrees in 2019-2020.

As a testament to the quality of education offered at Paul Smith’s College, the school also landed the #16 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend Paul Smith’s College is $23,784 for middle atlantic region associate degree culinary arts/chef training students whose families make more than $110k.

Read more about Culinary Arts/Chef Training at Paul Smiths College of Arts and Science

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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