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The bachelor's program at HCCC was ranked #34 on College Factual's Best Schools for culinary arts/chef training list.
The culinary arts/chef training program at HCCC awarded 26 associate's degrees in 2020-2021. About 65% of these degrees went to men with the other 35% going to women.
The following table and chart show the ethnic background for students who recently graduated from Hudson County Community College with a associate's in culinary arts/chef training.
Ethnic Background | Number of Students |
---|---|
Asian | 3 |
Black or African American | 8 |
Hispanic or Latino | 9 |
White | 5 |
Non-Resident Aliens | 0 |
Other Races | 1 |
Related Major | Annual Graduates |
---|---|
Baking & Pastry Arts/Baker/Pastry Chef | 12 |