Undergrad ProgramsGraduate Programs

Culinary Arts/Chef Training at Suffolk County Community College

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how Suffolk County Community College ranks among other schools offering degrees in culinary arts/chef training.

Jump to any of the following sections:

• Available Degrees
• Related Majors

 

Culinary Arts/Chef Training Degrees Available at Suffolk County Community College

• Associate Degree in Culinary Arts/Chef Training

Suffolk County Community College Culinary Arts/Chef Training Rankings

The bachelor's program at Suffolk County Community College was ranked #47 on College Factual's Best Schools for culinary arts/chef training list.

Suffolk County Community College Culinary Arts/Chef Training Associate’s Program

The culinary arts/chef training program at Suffolk County Community College awarded 23 associate's degrees in 2020-2021. About 43% of these degrees went to men with the other 57% going to women.

The following table and chart show the ethnic background for students who recently graduated from Suffolk County Community College with a associate's in culinary arts/chef training.

Ethnic Background	Number of Students
Asian	1
Black or African American	1
Hispanic or Latino	10
White	9
Non-Resident Aliens	0
Other Races	2

Majors Similar to Culinary Arts/Chef Training

Related Major	Annual Graduates
Restaurant, Culinary, & Catering Management/Manager	3
Baking & Pastry Arts/Baker/Pastry Chef	2

View All Culinary Arts/Chef Training Related Majors >

References

• National Center for Education Statistics
• O*NET Online

More about our data sources and methodologies.