by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at Bakersfield College. Degrees are awarded at the Associate’s, Undergraduate Certificate levels. Jump to any of the following sections:
The table below lists every degree level available for food, nutrition & related services at Bakersfield College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 9 |
| Undergraduate Certificate | 5 |
For the most recent IPEDS reporting year, Bakersfield College awarded 9 associate’s degrees in food, nutrition & related services.
Bakersfield College is not currently ranked for food, nutrition & related services at the associate’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $1,380 | $11,250 |
| Fees | $50 | $50 |
Learn more about Bakersfield College tuition and fees.
Among recent graduates, 67% of food, nutrition & related services associate’s degrees went to men and 33% went to women.
The majority of food, nutrition & related services associate’s degree graduates at Bakersfield College were Hispanic or Latino. Approximately 56% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Bakersfield College with a associate’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 5 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Bakersfield College granted 9 associate’s degrees in foods, nutrition, and wellness studies, general in the latest year of data — 33% to women and 67% to men. The most common background among these graduates was Hispanic or Latino (56%).
During the most recent reporting year, Bakersfield College handed out 5 undergraduate certificate degrees in food, nutrition & related services.
Bakersfield College is not yet ranked for food, nutrition & related services at the undergraduate certificate level.
For the most recent academic year available, 20% of food, nutrition & related services undergraduate certificate degrees went to men and 80% went to women.
The largest share of food, nutrition & related services undergraduate certificate degree graduates at Bakersfield College were Hispanic or Latino. Roughly 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Bakersfield College with a undergraduate certificate in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 5 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Bakersfield College conferred 5 undergraduate certificate completions in foodservice systems administration/management in the latest year of data — 80% to women and 20% to men. The most common background among these graduates was Hispanic or Latino (100%).
More about our data sources and methodologies.