by our College Data Analytics TeamOther Culinary Arts & Related Services is a concentration offered under the culinary arts major at Bristol Community College. We’ve gathered data and other essential information about the associate degree program in other culinary arts and related services, such as diversity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time undergraduate tuition at Bristol was $420 per credit hour for out-of-state students. The average for in-state students was $214 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
| In State | Out of State | |
|---|---|---|
| Tuition | $576 | $5,520 |
| Fees | $4,560 | $4,560 |
| Books and Supplies | $2,000 | $2,000 |
Learn more about Bristol tuition and fees.
Bristol does not offer an online option for its other culinary arts and related services associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Bristol Online Learning page.
None of the students who received their Associate in other culinary arts and related services in 2019-2020 were women.
Of those students who received an associate degree at Bristol in other culinary arts and related services at 2019-2020, none were racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 2 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
