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Rowan College at Burlington County Associate in Personal & Culinary Services

13 Associate Degrees Awarded

Personal & Culinary Services is a program of study at Rowan College at Burlington County. The school offers an associate degree in the area. We’ve pulled together some essential information you should know about the associate degree program in personal and culinary services, including how many students graduate each year, the ethnic diversity of these students, and more.

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How Much Does an Associate in Personal & Culinary Services from RCBC Cost?

$5,159 Average Tuition and Fees (In-State)

RCBC Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at RCBC paid an average of $220 per credit hour in 2019-2020. The average for in-state students was $155 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$3,806$5,548
Fees$1,353$1,353
Books and Supplies$1,200$1,200

Learn more about RCBC tuition and fees.

Does RCBC Offer an Online Associate in Personal & Culinary Services?

Online degrees for the RCBC personal and culinary services associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the RCBC Online Learning page.

RCBC Associate Student Diversity for Personal & Culinary Services

13 Associate Degrees Awarded
76.9% Women
23.1% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 13 associate degrees in personal and culinary services handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

About 76.9% of the students who received their Associate in personal and culinary services in 2019-2020 were women. This is higher than the nationwide number of 64.5%.

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Racial-Ethnic Diversity

Of those graduates who received an associate degree in personal and culinary services at RCBC in 2019-2020, 23.1% were racial-ethnic minorities*. This is lower than the nationwide number of 45%.

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Race/EthnicityNumber of Students
Asian0
Black or African American3
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White9
International Students1
Other Races/Ethnicities0

Associate in Personal & Culinary Services Focus Areas at RCBC

Personal & Culinary Services students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Culinary Arts13

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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