College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Butler Community College Associate in General Cooking & Related Culinary Arts

16 Associate Degrees Awarded

General Cooking & Related Culinary Arts is a concentration offered under the culinary arts major at Butler Community College. Here, you’ll find out more about the major associate degree program in general cooking and related culinary arts, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

You can jump to any section of this page using the links below:

$3,706 Average Tuition and Fees (In-State)

Butler CC Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at Butler CC paid an average of $148 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $89 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$2,678$4,448
Fees$1,028$1,028
Books and Supplies$1,200$1,200
On Campus Room and Board$5,950$5,950
On Campus Other Expenses$2,400$2,400

Learn more about Butler CC tuition and fees.

Butler CC does not offer an online option for its general cooking and related culinary arts associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Butler CC Online Learning page.

16 Associate Degrees Awarded
50.0% Women
18.8% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 16 associate degrees in general cooking and related culinary arts handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Women made up around 50.0% of the general cooking and related culinary arts students who took home an associate degree in 2019-2020. This is less than the nationwide number of 57.2%.

undefined

Racial-Ethnic Diversity

Of those graduates who received an associate degree in general cooking and related culinary arts at Butler CC in 2019-2020, 18.8% were racial-ethnic minorities*. This is lower than the nationwide number of 62%.

undefined
Race/EthnicityNumber of Students
Asian1
Black or African American1
Hispanic or Latino1
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White13
International Students0
Other Races/Ethnicities0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Popular Reports

College Rankings
Best by Location
Degree Guides by Major
Graduate Programs

Compare Your School Options