by our College Data Analytics TeamHere is an overview of this program at Cal State LA. It is offered at the Bachelor’s level. Jump to any of the following sections:
Here is each degree level granted in food science technology at Cal State LA, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 5 |
During the most recent reporting year, California State University-Los Angeles awarded 5 bachelor’s degrees in food science technology.
Cal State LA has not been ranked for food science technology at the bachelor’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,742 | $18,684 |
| Fees | $1,080 | $1,080 |
Find out more about Cal State LA tuition and fees.
For the most recent academic year available, 80% of food science technology bachelor’s degrees went to men and 20% went to women.
The majority of food science technology bachelor’s degree graduates at Cal State LA are Asian. Roughly 60% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from California State University-Los Angeles with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Cal State LA granted 5 bachelor’s completions in food technology and processing in the most recent reporting year — 20% to women and 80% to men. The most common background among these graduates was Asian (60%).