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Restaurant, Culinary, & Catering Management/Manager at Central New Mexico Community College

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. In addition, we cover how CNM ranks in comparison to other schools with restaurant, culinary, and catering management/manager programs.

Go directly to any of the following sections:

• Available Degrees
• Related Majors

 

Restaurant, Culinary, & Catering Management/Manager Degrees Available at CNM

• Associate Degree in Restaurant, Culinary, and Catering Management/Manager

CNM Restaurant, Culinary, and Catering Management/Manager Rankings

The bachelor's program at CNM was ranked #9 on College Factual's Best Schools for restaurant, culinary, and catering management/manager list.

CNM Restaurant, Culinary, & Catering Management/Manager Associate’s Program

All of the 1 students who graduated with a Associate’s in restaurant, culinary, and catering management/manager from CNM in 2021 were men.

The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 100% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Central New Mexico Community College with a associate's in restaurant, culinary, and catering management/manager.

Ethnic Background	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	1
White	0
Non-Resident Aliens	0
Other Races	0

Most Popular Related Majors

Related Major	Annual Graduates
General Cooking & Related Culinary Arts	27
Baking & Pastry Arts/Baker/Pastry Chef	25
Culinary Arts/Chef Training	16
Bartending/Bartender	1

View All Restaurant, Culinary, & Catering Management/Manager Related Majors >

References

• National Center for Education Statistics
• O*NET Online

More about our data sources and methodologies.