by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at Collin County Community College District. You can study it at the Associate’s, Certificate levels. Jump to any of the following sections:
Here is each degree level available for culinary arts at Collin County Community College District, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 22 |
| Certificate | 27 |
For the most recent IPEDS reporting year, Collin County Community College District handed out 22 associate’s degrees in culinary arts.
Collin County Community College District is not currently ranked for culinary arts at the associate’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,030 | $6,000 |
| Fees | $64 | $64 |
Learn more about Collin County Community College District tuition and fees.
For the most recent academic year available, 14% of culinary arts associate’s degrees went to men and 86% went to women.
The largest share of culinary arts associate’s degree graduates at Collin County Community College District are White. Approximately 32% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Collin County Community College District with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 5 |
| Black or African American | 2 |
| Hispanic or Latino | 6 |
| White | 7 |
| Non-Resident Aliens | 1 |
| Other Races | 1 |
Collin County Community College District awarded 11 associate’s degrees in baking and pastry arts/baker/pastry chef in the most recent reporting year — 100% to women and 0% to men. The most common background among these graduates was White (45%).
Collin County Community College District granted 11 associate’s completions in culinary arts/chef training recently — 73% to women and 27% to men. The largest share of these graduates were Asian (36%).
For the most recent IPEDS reporting year, Collin County Community College District conferred 27 certificate degrees in culinary arts.
Collin County Community College District is not yet ranked for culinary arts at the certificate level.
In the most recent graduating class, 19% of culinary arts certificate degrees went to men and 81% went to women.
The largest share of culinary arts certificate degree graduates at Collin County Community College District are White. Approximately 52% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Collin County Community College District with a certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 2 |
| Hispanic or Latino | 7 |
| White | 14 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Collin County Community College District granted 17 certificate degrees in baking and pastry arts/baker/pastry chef recently — 94% to women and 6% to men. Most of these graduates identified as White (59%).
Collin County Community College District awarded 10 certificate completions in culinary arts/chef training in the most recent reporting year — 60% to women and 40% to men. The most common background among these graduates was White (40%).
More about our data sources and methodologies.