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Dietetics & Clinical Nutrition Services at Bronx Community College

#17 Overall Quality
Dietetics & Clinical Nutrition Services is one of the majors in the health professions program at Bronx Community College.

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. We've also included details on how BCC ranks compared to other colleges offering a major in nutrition.

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Dietetics & Clinical Nutrition Services Degrees Available at BCC

BCC Nutrition Rankings

BCC is in the top 10% of the country for nutrition. More specifically it was ranked #17 out of 160 schools by College Factual.

BCC Dietetics & Clinical Nutrition Services Associate’s Program

For the most recent academic year available, 13% of nutrition associate's degrees went to men and 87% went to women.

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The following table and chart show the ethnic background for students who recently graduated from Bronx Community College with a associate's in nutrition.

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Ethnic Background Number of Students
Asian 9
Black or African American 60
Hispanic or Latino 64
White 3
Non-Resident Aliens 3
Other Races 2

Related Major Annual Graduates
Allied Health Professions 43
Clinical/Medical Laboratory Science 33
Public Health 32
Nursing 28
Rehabilitation & Therapeutic Professions 20

View All Dietetics & Clinical Nutrition Services Related Majors >

References

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