Food & Nutrition is a concentration offered under the food, nutrition and related services major at Dominican University. We’ve pulled together some essential information you should know about the bachelor’s degree program in food and nutrition, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.
You can jump to any section of this page using the links below:
In 2019-2020, the average part-time undergraduate tuition at Dominican U was $1,167 per credit hour for both in-state and out-of-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $34,950 | $34,950 |
Fees | $470 | $470 |
Books and Supplies | $1,200 | $1,200 |
On Campus Room and Board | $10,865 | $10,865 |
On Campus Other Expenses | $1,372 | $1,372 |
Learn more about Dominican U tuition and fees.
Online degrees for the Dominican U food and nutrition bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Dominican U Online Learning page.
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.