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Food & Nutrition at East Carolina University

7 Master's Degrees
#31 Overall Quality
We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. Also, learn how ECU ranks among other schools offering degrees in food & nutrition.

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Food & Nutrition Degrees Available at ECU

ECU Food & Nutrition Rankings

The bachelor's program at ECU was ranked #31 on College Factual's Best Schools for food & nutrition list.

Popularity of Food & Nutrition at ECU

In 2021, 7 students received their master’s degree in food & nutrition from ECU. This makes it the #23 most popular school for food & nutrition master’s degree candidates in the country.

ECU Food & Nutrition Students

Take a look at the following statistics related to the make-up of the food & nutrition majors at East Carolina University.

ECU Food & Nutrition Master’s Program

The food & nutrition program at ECU awarded 7 master's degrees in 2020-2021. About 29% of these degrees went to men with the other 71% going to women.

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The majority of the students with this major are white. About 86% of 2021 graduates were in this category.

The following table and chart show the ethnic background for students who recently graduated from East Carolina University with a master's in food & nutrition.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 6
Non-Resident Aliens 0
Other Races 0

References

More about our data sources and methodologies.

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