by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at Escuela Hotelera de San Juan. You can study it at the Undergraduate Certificate level. Jump to any of the following sections:
Here is each degree level available for personal & culinary services at Escuela Hotelera de San Juan, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 206 |
This personal & culinary services field at Escuela Hotelera de San Juan includes the following specific majors. Select a major to see its rankings, popularity, salary, and diversity details:
| Major | Annual Graduates |
|---|---|
| Culinary Arts and Related Services | 206 |
For the most recent IPEDS reporting year, Escuela Hotelera de San Juan awarded 206 undergraduate certificate degrees in personal & culinary services.
Escuela Hotelera de San Juan has not been ranked for personal & culinary services at the undergraduate certificate level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $12,730 | $13,862 |
| Fees | $1,600 | $1,600 |
Read more about Escuela Hotelera de San Juan tuition and fees.
For the most recent academic year available, 44% of personal & culinary services undergraduate certificate degrees went to men and 56% went to women.
The largest share of personal & culinary services undergraduate certificate degree graduates at Escuela Hotelera de San Juan are Hispanic or Latino. Roughly 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Escuela Hotelera de San Juan with a undergraduate certificate in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 206 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
More about our data sources and methodologies.