by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how GVSU ranks among other schools offering degrees in nutrition.
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The bachelor's program at GVSU was ranked #108 on College Factual's Best Schools for nutrition list.
In 2021, 23 students received their master’s degree in nutrition from GVSU. This makes it the #26 most popular school for nutrition master’s degree candidates in the country.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at Grand Valley State University.
Of the 23 students who graduated with a Master’s in nutrition from GVSU in 2021, 4% were men and 96% were women.
The majority of the students with this major are white. About 83% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Grand Valley State University with a master's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 19 |
| Non-Resident Aliens | 0 |
| Other Races | 3 |
| Related Major | Annual Graduates |
|---|---|
| Other Health Professions | 253 |
| Nursing | 242 |
| Rehabilitation & Therapeutic Professions | 153 |
| Allied Health Professions | 120 |
| Communication Sciences | 86 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.