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Clinical Nutrition/Nutritionist at Grand Valley State University

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how GVSU ranks among other schools offering degrees in clinical nutrition.

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• Available Degrees

 

Clinical Nutrition/Nutritionist Degrees Available at GVSU

• Master’s Degree in Clinical Nutrition

GVSU Clinical Nutrition Rankings

The bachelor's program at GVSU was ranked #24 on College Factual's Best Schools for clinical nutrition list.

Popularity of Clinical Nutrition at GVSU

In 2021, 23 students received their master’s degree in clinical nutrition from GVSU. This makes it the #12 most popular school for clinical nutrition master’s degree candidates in the country.

GVSU Clinical Nutrition Students

Take a look at the following statistics related to the make-up of the clinical nutrition majors at Grand Valley State University.

GVSU Clinical Nutrition/Nutritionist Master’s Program

Of the 23 students who graduated with a Master’s in clinical nutrition from GVSU in 2021, 4% were men and 96% were women.

The majority of master's degree recipients in this major at GVSU are white. In the most recent graduating class for which data is available, 83% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Grand Valley State University with a master's in clinical nutrition.

Ethnic Background	Number of Students
Asian	0
Black or African American	1
Hispanic or Latino	0
White	19
Non-Resident Aliens	0
Other Races	3

References

• National Center for Education Statistics
• O*NET Online
• Image Credit: By Demhem under License

More about our data sources and methodologies.