Business Economics is a concentration offered under the business/managerial economics major at Hofstra University. We’ve pulled together some essential information you should know about the bachelor’s degree program in business economics, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.
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During the 2019-2020 academic year, part-time undergraduate students at Hofstra paid an average of $1,622 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $48,315 | $48,315 |
Fees | $1,095 | $1,095 |
Books and Supplies | $1,000 | $1,000 |
On Campus Room and Board | $16,168 | $16,168 |
On Campus Other Expenses | $2,050 | $2,050 |
Learn more about Hofstra tuition and fees.
Hofstra does not offer an online option for its business economics bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Hofstra Online Learning page.
Women made up around 16.7% of the business economics students who took home a bachelor’s degree in 2019-2020. This is less than the nationwide number of 32.9%.
Racial-ethnic minority graduates* made up 33.3% of the business economics bachelor’s degrees at Hofstra in 2019-2020. This is higher than the nationwide number of 31%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 3 |
Black or African American | 3 |
Hispanic or Latino | 0 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 9 |
International Students | 3 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.