Occupational Safety & Health Technology is a concentration offered under the quality control technology major at Indiana State University. We’ve gathered data and other essential information about the bachelor’s degree program in OSHA, such as diversity of students, how many students graduated in recent times, and more.
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During the 2019-2020 academic year, part-time undergraduate students at Indiana State paid an average of $717 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $332 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $9,186 | $20,290 |
Fees | $280 | $280 |
Books and Supplies | $1,200 | $1,200 |
On Campus Room and Board | $11,016 | $11,016 |
On Campus Other Expenses | $2,380 | $2,380 |
Learn more about Indiana State tuition and fees.
Looking for online learning options? Good news, you can take online classes in the OSHA bachelor’s degree program at Indiana State. To see if the school offers distance learning options in other areas, visit the Indiana State Online Learning page.
About 10.0% of the students who received their Bachelor’s in OSHA in 2019-2020 were women. This is less than the nationwide number of 22.0%.
Racial-ethnic minority graduates* made up 10.0% of the OSHA bachelor’s degrees at Indiana State in 2019-2020. This is lower than the nationwide number of 19%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 1 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 10 |
International Students | 8 |
Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.