College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Johnson & Wales University - Denver Bachelor’s in Restaurant/Food Services Management

3 Bachelor's Degrees Awarded

Restaurant/Food Services Management is a concentration offered under the hospitality management major at Johnson & Wales University - Denver. We’ve pulled together some essential information you should know about the bachelor’s degree program in restaurant/food services management, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.

You can jump to any section of this page using the links below:

How Much Does a Bachelor’s in Restaurant/Food Services Management from JWU Denver Cost?

$34,376 Average Tuition and Fees (In-State)

JWU Denver Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at JWU Denver paid an average of $346 per credit hour. No discount was available for in-state students. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$34,376$34,376

Learn more about JWU Denver tuition and fees.

Does JWU Denver Offer an Online Bachelor’s in Restaurant/Food Services Management?

Online degrees for the JWU Denver restaurant/food services management bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the JWU Denver Online Learning page.

JWU Denver Bachelor’s Student Diversity for Restaurant/Food Services Management

3 Bachelor's Degrees Awarded
33.3% Women
During the 2019-2020 academic year, there were 3 bachelor’s degrees in restaurant/food services management handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

About 33.3% of the students who received their Bachelor’s in restaurant/food services management in 2019-2020 were women. This is less than the nationwide number of 65.3%.

undefined

Racial-Ethnic Diversity

None of the restaurant/food services management bachelor’s degree recipients at JWU Denver in 2019-2020 were awarded to racial-ethnic minorities*.

undefined
Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White3
International Students0
Other Races/Ethnicities0

You may also be interested in one of these majors related to restaurant/food services management.

Related MajorAnnual Graduates
Hotel/Motel Administration/Management7

View All Restaurant/Food Services Management Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Popular Reports

College Rankings
Best by Location
Degree Guides by Major
Graduate Programs

Compare Your School Options