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The bachelor's program at JWU Providence was ranked #2 on College Factual's Best Schools for culinary science list. It is also ranked #1 in Rhode Island.
During the 2020-2021 academic year, Johnson & Wales University - Providence handed out 12 bachelor's degrees in culinary science/culinology.
Take a look at the following statistics related to the make-up of the culinary science majors at Johnson & Wales University - Providence.
During the 2020-2021 academic year, 12 students graduated with a bachelor's degree in culinary science from JWU Providence. About 33% were men and 67% were women.
The majority of the students with this major are white. About 75% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Johnson & Wales University - Providence with a bachelor's in culinary science.
Ethnic Background | Number of Students |
---|---|
Asian | 1 |
Black or African American | 1 |
Hispanic or Latino | 1 |
White | 9 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
Culinary Arts/Chef Training | 202 |
Baking & Pastry Arts/Baker/Pastry Chef | 186 |
Other Culinary Arts & Related Services | 3 |
More about our data sources and methodologies.