by our College Data Analytics TeamFood Service, Waiter/Waitress, & Dining Room Management/Manager is a concentration offered under the culinary arts major at Kaskaskia College. Here, you’ll find out more about the major associate degree program in food service, waiter/waitress, and dining room management/manager, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.
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Out-of-state part-time undergraduates at Kaskaskia College paid an average of $395 per credit hour in 2019-2020. The average for in-state students was $235 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,050 | $11,850 |
| Fees | $480 | $480 |
| Books and Supplies | $1,510 | $1,510 |
Learn more about Kaskaskia College tuition and fees.
Kaskaskia College does not offer an online option for its food service, waiter/waitress, and dining room management/manager associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Kaskaskia College Online Learning page.
You may also be interested in one of these majors related to food service, waiter/waitress, and dining room management/manager.
| Related Major | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 2 |
View All Food Service, Waiter/Waitress, & Dining Room Management/Manager Related Majors >
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
