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Kennebec Valley Community College Associate in Culinary Arts/Chef Training

11 Associate Degrees Awarded

Culinary Arts/Chef Training is a concentration offered under the culinary arts major at Kennebec Valley Community College. Here, you’ll find out more about the major associate degree program in culinary arts/chef training, including such details as the number of graduates, diversity of students, and more.

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How Much Does an Associate in Culinary Arts/Chef Training from Kennebec Valley Community College Cost?

$3,882 Average Tuition and Fees (In-State)

Kennebec Valley Community College Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at Kennebec Valley Community College was $192 per credit hour for out-of-state students. The average for in-state students was $96 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.

In State Out of State
Tuition $2,880 $5,760
Fees $1,002 $1,002
Books and Supplies $1,400 $1,400

Learn more about Kennebec Valley Community College tuition and fees.

Does Kennebec Valley Community College Offer an Online Associate in Culinary Arts/Chef Training?

Online degrees for the Kennebec Valley Community College culinary arts/chef training associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Kennebec Valley Community College Online Learning page.

Kennebec Valley Community College Associate Student Diversity for Culinary Arts/Chef Training

11 Associate Degrees Awarded
63.6% Women
18.2% Racial-Ethnic Minorities*
There were 11 associate degrees in culinary arts/chef training awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Of the students who received their associate degree in culinary arts/chef training in 2019-2020, 63.6% of them were women. This is higher than the nationwide number of 52.7%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 18.2% of the culinary arts/chef training associate degrees at Kennebec Valley Community College in 2019-2020. This is lower than the nationwide number of 45%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
Native American or Alaska Native 1
Native Hawaiian or Pacific Islander 0
White 9
International Students 0
Other Races/Ethnicities 1

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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