Culinary Arts is a major offered under the personal and culinary services program of study at Milwaukee Area Technical College. We’ve gathered data and other essential information about the associate degree program in culinary arts, such as diversity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time undergraduate tuition at MATC was $227 per credit hour for out-of-state students. The average for in-state students was $158 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $4,167 | $6,251 |
Fees | $563 | $563 |
Books and Supplies | $2,520 | $2,520 |
Learn more about MATC tuition and fees.
One way to think about how much a school will cost is to look at how much in student loans that you have to take out to get your degree. Culinary Arts students who received their associate degree at MATC took out an average of $19,645 in student loans. That is 11% higher than the national average of $17,705.
The median early career salary of culinary arts students who receive their associate degree from MATC is $27,222 per year. That is 12% higher than the national average of $24,331.
Online degrees for the MATC culinary arts associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the MATC Online Learning page.
Of the students who received their associate degree in culinary arts in 2019-2020, 72.4% of them were women. This is higher than the nationwide number of 60.3%.
Of those graduates who received an associate degree in culinary arts at MATC in 2019-2020, 58.6% were racial-ethnic minorities*. This is higher than the nationwide number of 47%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 8 |
Hispanic or Latino | 6 |
Native American or Alaska Native | 1 |
Native Hawaiian or Pacific Islander | 0 |
White | 10 |
International Students | 0 |
Other Races/Ethnicities | 4 |
Culinary Arts students may decide to major in one of the following focus areas.
Focus Area | Annual Graduates |
---|---|
Baking & Pastry Arts/Baker/Pastry Chef | 12 |
Culinary Arts/Chef Training | 17 |
You may also be interested in one of these majors related to culinary arts.
Related Major | Annual Graduates |
---|---|
Funeral & Mortuary Science | 14 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.