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Milwaukee Area Technical College Associate in Baking & Pastry Arts/Baker/Pastry Chef

12 Associate Degrees Awarded

Baking & Pastry Arts/Baker/Pastry Chef is a concentration offered under the culinary arts major at Milwaukee Area Technical College. We’ve gathered data and other essential information about the associate degree program in baking and pastry arts, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Baking & Pastry Arts from MATC Cost?

$4,730 Average Tuition and Fees (In-State)

MATC Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at MATC was $227 per credit hour for out-of-state students. The average for in-state students was $158 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $4,167 $6,251
Fees $563 $563
Books and Supplies $2,520 $2,520

Learn more about MATC tuition and fees.

Does MATC Offer an Online Associate in Baking & Pastry Arts?

MATC does not offer an online option for its baking and pastry arts associate degree program at this time. To see if the school offers distance learning options in other areas, visit the MATC Online Learning page.

MATC Associate Student Diversity for Baking & Pastry Arts

12 Associate Degrees Awarded
83.3% Women
33.3% Racial-Ethnic Minorities*
There were 12 associate degrees in baking and pastry arts awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Of the students who received their associate degree in baking and pastry arts in 2019-2020, 83.3% of them were women. This is less than the nationwide number of 85.6%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 33.3% of the baking and pastry arts associate degrees at MATC in 2019-2020. This is lower than the nationwide number of 42%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 3
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 7
International Students 0
Other Races/Ethnicities 1

You may also be interested in one of these majors related to baking and pastry arts/baker/pastry chef.

Related Major Annual Graduates
Culinary Arts/Chef Training 17

View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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