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The general cooking & related culinary arts major at Mississippi Gulf Coast Community College is not ranked on College Factual’s Best Colleges and Universities for General Cooking & Related Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2020-2021 academic year, 8 students graduated with a bachelor's degree in general cooking & related culinary arts from Mississippi Gulf Coast Community College. About 25% were men and 75% were women.
The majority of the associate's degree graduates for this major are black or African Americans. About 63% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Mississippi Gulf Coast Community College with a associate's in general cooking & related culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 5 |
| Hispanic or Latino | 1 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Baking & Pastry Arts/Baker/Pastry Chef | 21 |
| Restaurant, Culinary, & Catering Management/Manager | 4 |
View All General Cooking & Related Culinary Arts Related Majors >
