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The bachelor's program at Missouri State was ranked #42 on College Factual's Best Schools for hotel & restaurant management list. It is also ranked #1 in Missouri.
During the 2020-2021 academic year, Missouri State University - Springfield handed out 52 bachelor's degrees in general hospitality administration/management. This is a decrease of 2% over the previous year when 53 degrees were handed out.
Take a look at the following statistics related to the make-up of the hotel & restaurant management majors at Missouri State University - Springfield.
Of the 52 hotel & restaurant management students who graduated with a bachelor's degree in 2020-2021 from Missouri State, about 25% were men and 75% were women.
The majority of bachelor's degree recipients in this major at Missouri State are white. In the most recent graduating class for which data is available, 81% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Missouri State University - Springfield with a bachelor's in hotel & restaurant management.
Ethnic Background | Number of Students |
---|---|
Asian | 2 |
Black or African American | 0 |
Hispanic or Latino | 2 |
White | 42 |
Non-Resident Aliens | 2 |
Other Races | 4 |
Related Major | Annual Graduates |
---|---|
Other Hospitality Administration/Management | 5 |
Hotel/Motel Administration/Management | 1 |
View All General Hospitality Administration/Management Related Majors >