Food, Nutrition & Related Services at Morrisville State College
We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Morrisville State College ranks in comparison to other schools with nutrition programs.
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Food, Nutrition & Related Services Degrees Available at Morrisville State College
Morrisville State College Nutrition Rankings
The nutrition major at Morrisville State College is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Popularity of Nutrition at Morrisville State College
Due to this, the school was ranked #130 out of all colleges and universities that offer this degree.
Morrisville State College Food, Nutrition & Related Services Associate’s Program
All of the 1 students who graduated with a Associate’s in nutrition from Morrisville State College in 2019 were women.
The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 100% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Morrisville State College with a associate's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 1 |
White | 0 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Majors Similar to Nutrition
Related Major | Annual Graduates |
---|---|
Human Development & Family Studies | 3 |
View All Food, Nutrition & Related Services Related Majors >
References
More about our data sources and methodologies.