We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Nashville State Community College ranks in comparison to other schools with culinary arts programs.
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The culinary arts major at Nashville State Community College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
In the 2020-2021 academic year, 13 students earned a associate's degree in culinary arts from Nashville State Community College. About 46% of these graduates were women and the other 54% were men.
The majority of associate's degree recipients in this major at Nashville State Community College are white. In the most recent graduating class for which data is available, 62% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Nashville State Community College with a associate's in culinary arts.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 2 |
Hispanic or Latino | 3 |
White | 8 |
Non-Resident Aliens | 0 |
Other Races | 0 |