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General Hospitality Administration/Management at Niagara County Community College

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Niagara County Community College ranks in comparison to other schools with hotel & restaurant management programs.

Jump to any of the following sections:

• Available Degrees

 

General Hospitality Administration/Management Degrees Available at Niagara County Community College

• Undergraduate Certificates in Hotel & Restaurant Management
• Associate Degree in Hotel & Restaurant Management

Niagara County Community College Hotel & Restaurant Management Rankings

The bachelor's program at Niagara County Community College was ranked #168 on College Factual's Best Schools for hotel & restaurant management list.

Niagara County Community College General Hospitality Administration/Management Associate’s Program

All of the 8 students who graduated with a Associate’s in hotel & restaurant management from Niagara County Community College in 2021 were women.

The majority of associate's degree recipients in this major at Niagara County Community College are white. In the most recent graduating class for which data is available, 75% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Niagara County Community College with a associate's in hotel & restaurant management.

Ethnic Background	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	1
White	6
Non-Resident Aliens	0
Other Races	1

References

• National Center for Education Statistics
• O*NET Online

More about our data sources and methodologies.