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Northern Michigan University Bachelor’s in General Hospitality Administration/Management

9 Bachelor's Degrees Awarded

General Hospitality Administration/Management is a concentration offered under the hospitality management major at Northern Michigan University. We’ve gathered data and other essential information about the bachelor’s degree program in hotel and restaurant management, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.

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How Much Does a Bachelor’s in Hotel & Restaurant Management from Northern Michigan University Cost?

$12,678 Average Tuition and Fees (In-State)

Northern Michigan University Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at Northern Michigan University was $699 per credit hour for out-of-state students. The average for in-state students was $465 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $11,882 $17,504
Fees $796 $796
Books and Supplies $760 $760
On Campus Room and Board $11,072 $11,072
On Campus Other Expenses $2,048 $2,048

Learn more about Northern Michigan University tuition and fees.

Does Northern Michigan University Offer an Online Bachelor’s in Hotel & Restaurant Management?

Northern Michigan University does not offer an online option for its hotel and restaurant management bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Northern Michigan University Online Learning page.

Northern Michigan University Bachelor’s Student Diversity for Hotel & Restaurant Management

9 Bachelor's Degrees Awarded
77.8% Women
33.3% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 9 bachelor’s degrees in hotel and restaurant management handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Of the students who received their bachelor’s degree in hotel and restaurant management in 2019-2020, 77.8% of them were women. This is higher than the nationwide number of 69.8%.

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Racial-Ethnic Diversity

Of those graduates who received a bachelor’s degree in hotel and restaurant management at Northern Michigan University in 2019-2020, 33.3% were racial-ethnic minorities*. This is about the same as the nationwide number of 34%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 0
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 6
International Students 0
Other Races/Ethnicities 2

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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