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Undergraduate Culinary Arts at Northwest Florida State College

15 Total Degrees Awarded
2 Award Levels Offered

Here is an overview of this program at NWFSC. Degrees are awarded at the Associate’s, Certificate levels. Jump to any of the following sections:

Undergraduate Culinary Arts Degrees at NWFSC

Here is each degree level available for culinary arts at NWFSC, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Associate’s 5
Certificate 10

NWFSC Culinary Arts Associate’s Degrees

During the most recent reporting year, Northwest Florida State College conferred 5 associate’s degrees in culinary arts.

Associate’s Rankings

NWFSC is not yet ranked for culinary arts at the associate’s level.

NWFSC Undergraduate Tuition and Fees

$2,583 Average Tuition and Fees (In-State)

The full-time undergraduate tuition and fees are shown below.

In State Out of State
Tuition $2,496 $8,604
Fees $432 $2,008

Learn more about NWFSC tuition and fees.

Associate’s Student Diversity

Among recent graduates, 40% of culinary arts associate’s degrees went to men and 60% went to women.

NWFSC gender breakdown of Culinary Arts Associate's degree grads The majority of culinary arts associate’s degree graduates at NWFSC are White. About 60% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Northwest Florida State College with a associate’s in culinary arts.

Ethnic diversity of Culinary Arts majors at Northwest Florida State College
Ethnic Background Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 1
White 3
Non-Resident Aliens 0
Other Races 0

Restaurant, Culinary, and Catering Management/Manager (Associate’s)

NWFSC granted 5 associate’s degrees in restaurant, culinary, and catering management/manager recently — 60% to women and 40% to men. The most common background among these graduates was White (60%).

NWFSC Culinary Arts Certificate Degrees

During the most recent reporting year, Northwest Florida State College awarded 10 certificate degrees in culinary arts.

Certificate Rankings

NWFSC is not currently ranked for culinary arts at the certificate level.

Certificate Student Diversity

In the most recent graduating class, 60% of culinary arts certificate degrees went to men and 40% went to women.

NWFSC gender breakdown of Culinary Arts Certificate degree grads The majority of culinary arts certificate degree graduates at NWFSC were White. Approximately 60% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Northwest Florida State College with a certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at Northwest Florida State College
Ethnic Background Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 2
White 6
Non-Resident Aliens 0
Other Races 1

Restaurant, Culinary, and Catering Management/Manager (Certificate)

NWFSC awarded 10 certificate completions in restaurant, culinary, and catering management/manager in the most recent reporting year — 40% to women and 60% to men. The largest share of these graduates were White (60%).

References

More about our data sources and methodologies.

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