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The restaurant/food services management major at Oakland Community College is not ranked on College Factual’s Best Colleges and Universities for Restaurant/Food Services Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
All of the 1 students who graduated with a Associate’s in restaurant/food services management from Oakland Community College in 2021 were women.
The majority of associate's degree recipients in this major at Oakland Community College are white. In the most recent graduating class for which data is available, 100% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Oakland Community College with a associate's in restaurant/food services management.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Hotel, Motel, and Restaurant Management | 1 |
View All Restaurant/Food Services Management Related Majors >
