College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Onondaga Community College Associate in General Hospitality Administration/Management

14 Associate Degrees Awarded

General Hospitality Administration/Management is a concentration offered under the hospitality management major at Onondaga Community College. We’ve gathered data and other essential information about the associate degree program in hotel and restaurant management, such as diversity of students, how many students graduated in recent times, and more.

If there’s something special you’re looking for, you can use one of the links below to find it:

How Much Does an Associate in Hotel & Restaurant Management from OCC Cost?

$5,754 Average Tuition and Fees (In-State)

OCC Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at OCC paid an average of $424 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $212 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$5,090$10,180
Fees$664$664
Books and Supplies$650$650
On Campus Room and Board$9,220$9,220
On Campus Other Expenses$1,526$1,526

Learn more about OCC tuition and fees.

Does OCC Offer an Online Associate in Hotel & Restaurant Management?

OCC does not offer an online option for its hotel and restaurant management associate degree program at this time. To see if the school offers distance learning options in other areas, visit the OCC Online Learning page.

OCC Associate Student Diversity for Hotel & Restaurant Management

14 Associate Degrees Awarded
50.0% Women
42.9% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 14 students received their associate degree in hotel and restaurant management. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

Women made up around 50.0% of the hotel and restaurant management students who took home an associate degree in 2019-2020. This is less than the nationwide number of 68.9%.

undefined

Racial-Ethnic Diversity

Of those graduates who received an associate degree in hotel and restaurant management at OCC in 2019-2020, 42.9% were racial-ethnic minorities*. This is lower than the nationwide number of 47%.

undefined
Race/EthnicityNumber of Students
Asian1
Black or African American5
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White8
International Students0
Other Races/Ethnicities0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Popular Reports

College Rankings
Best by Location
Degree Guides by Major
Graduate Programs

Compare Your School Options