by our College Data Analytics TeamBelow are the key facts about this program at Oxnard College. Degrees are awarded at the Associate’s level. Jump to any of the following sections:
The following degree levels are offered in food, nutrition & related services at Oxnard College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 1 |
In the most recent year for which we have data, Oxnard College handed out 1 associate’s degree in food, nutrition & related services.
Oxnard College has not been ranked for food, nutrition & related services at the associate’s level.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $1,344 | $9,528 |
| Fees | $72 | $87 |
Find out more about Oxnard College tuition and fees.
All of the 1 student who graduated with a associate’s degree in food, nutrition & related services from Oxnard College were women.
The majority of food, nutrition & related services associate’s degree graduates at Oxnard College are Hispanic or Latino. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Oxnard College with a associate’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Oxnard College granted 1 associate’s completion in foods, nutrition, and wellness studies, general in the latest year of data — 100% to women and 0% to men. The most common background among these graduates was Hispanic or Latino (100%).
More about our data sources and methodologies.