Below are the key facts about this program at Pioneer Technology Center. You can study it at the Undergraduate Certificate level. Jump to any of the following sections:
The following degree levels are granted in culinary arts at Pioneer Technology Center, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 6 |
For the most recent IPEDS reporting year, Pioneer Technology Center handed out 6 undergraduate certificate degrees in culinary arts.
Pioneer Technology Center is not currently ranked for culinary arts at the undergraduate certificate level.
For the most recent academic year available, 50% of culinary arts undergraduate certificate degrees went to men and 50% went to women.
The majority of culinary arts undergraduate certificate degree graduates at Pioneer Technology Center were Hispanic or Latino. Roughly 33% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Pioneer Technology Center with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 3 |
Pioneer Technology Center conferred 6 undergraduate certificate completions in culinary arts and related services in the most recent reporting year — 50% to women and 50% to men. The largest share of these graduates were Hispanic or Latino (33%).
More about our data sources and methodologies.