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University of Arkansas - Pulaski Technical College Associate in Baking & Pastry Arts/Baker/Pastry Chef

15 Associate Degrees Awarded

Baking & Pastry Arts/Baker/Pastry Chef is a concentration offered under the culinary arts major at University of Arkansas - Pulaski Technical College. We’ve gathered data and other essential information about the associate degree program in baking and pastry arts, such as diversity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Baking & Pastry Arts from UA Pulaski Tech Cost?

$5,670 Average Tuition and Fees (In-State)

UA Pulaski Tech Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at UA Pulaski Tech paid an average of $175 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $134 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $4,020 $5,250
Fees $1,650 $1,650
Books and Supplies $772 $772

Learn more about UA Pulaski Tech tuition and fees.

Does UA Pulaski Tech Offer an Online Associate in Baking & Pastry Arts?

Online degrees for the UA Pulaski Tech baking and pastry arts associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the UA Pulaski Tech Online Learning page.

UA Pulaski Tech Associate Student Diversity for Baking & Pastry Arts

15 Associate Degrees Awarded
86.7% Women
33.3% Racial-Ethnic Minorities*
There were 15 associate degrees in baking and pastry arts awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

About 86.7% of the students who received their Associate in baking and pastry arts in 2019-2020 were women. This is about the same as the countrywide number of 85.6%.

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Racial-Ethnic Diversity

Around 33.3% of baking and pastry arts associate degree recipients at UA Pulaski Tech in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 42%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 5
Hispanic or Latino 0
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 9
International Students 1
Other Races/Ethnicities 0

You may also be interested in one of these majors related to baking and pastry arts/baker/pastry chef.

Related Major Annual Graduates
Culinary Arts/Chef Training 36

View All Baking & Pastry Arts/Baker/Pastry Chef Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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