by our College Data Analytics TeamBelow are the key facts about this program at Salt Lake Community College. You can study it at the Associate’s, Undergraduate Certificate levels. It ranks as high as #1 out of 6 schools (Associate’s level) by College Factual. Jump to any of the following sections:
College Factual rates Salt Lake Community College as a strong choice for culinary arts, placing at #12 out of 183 schools nationally.
| Ranking | Rank |
|---|---|
| Best Culinary Arts Schools | 12 of 183 |
| Best Culinary Arts Schools in Utah | 1 of 2 |
| Best Culinary Arts Schools in the Rocky Mountains Region | 1 of 6 |
The following degree levels are available for culinary arts at Salt Lake Community College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 16 |
| Undergraduate Certificate | 2 |
For the most recent IPEDS reporting year, Salt Lake Community College awarded 16 associate’s degrees in culinary arts.
Salt Lake Community College is among the very best schools in the country for culinary arts at the associate’s level. Specifically, it ranked #1 out of 6 schools by College Factual.
| Ranking | Rank |
|---|---|
| Best Culinary Arts Associate Degree Schools in the Rocky Mountains Region | 1 |
| Best Culinary Arts Associate Degree Schools in Utah | 1 |
| Best Culinary Arts Associate Degree Schools | 9 |
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,632 | $13,746 |
| Fees | $498 | $498 |
Learn more about Salt Lake Community College tuition and fees.
For the most recent academic year available, 19% of culinary arts associate’s degrees went to men and 81% went to women.
The majority of culinary arts associate’s degree graduates at Salt Lake Community College were White. About 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Salt Lake Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 6 |
| White | 8 |
| Non-Resident Aliens | 2 |
| Other Races | 0 |
Salt Lake Community College granted 16 associate’s completions in culinary arts/chef training recently — 81% to women and 19% to men. The most common background among these graduates was White (50%).
In the most recent year for which we have data, Salt Lake Community College conferred 2 undergraduate certificate degrees in culinary arts.
Salt Lake Community College is not currently ranked for culinary arts at the undergraduate certificate level.
Among recent graduates, 50% of culinary arts undergraduate certificate degrees went to men and 50% went to women.
The largest share of culinary arts undergraduate certificate degree graduates at Salt Lake Community College are Hispanic or Latino. Approximately 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Salt Lake Community College with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Salt Lake Community College granted 1 undergraduate certificate completion in baking and pastry arts/baker/pastry chef in the most recent reporting year — 100% to women and 0% to men. Most of these graduates identified as White (100%).
Salt Lake Community College conferred 1 undergraduate certificate degree in institutional food workers recently — 0% to women and 100% to men. The largest share of these graduates were Hispanic or Latino (100%).
More about our data sources and methodologies.