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Simmons University BS in Food Science Technology

1 Bachelor's Degrees Awarded

The main focus area for this major is Food Science. For more details on this concentration, visit its profile page.

Food Science Technology is a major offered under the agriculture and agriculture operations program of study at Simmons University. We’ve pulled together some essential information you should know about the bachelor’s degree program in food science tech, including how many students graduate each year, the ethnic diversity of these students, and more.

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Rankings for the Simmons BS in Food Science Tech

In order to help students and their parents find the best school for them, we have created several different types of college rankings, which are updated yearly. The food science tech major at Simmons is not ranked on College Factual’s Best Colleges and Universities for Food Science Tech. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Here are some of the other rankings for Simmons.

Ranking TypeRank
Most Focused Bachelor’s Degree Colleges for Food Science Technology55
Most Popular Bachelor’s Degree Colleges for Food Science Technology56
Most Popular Colleges for Food Science Technology72
Most Focused Colleges for Food Science Technology73

How Much Does a Bachelor’s in Food Science Tech from Simmons Cost?

$41,917 Average Tuition and Fees (In-State)

Simmons Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at Simmons paid an average of $1,277 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$40,850$40,850
Fees$1,067$1,067
Books and Supplies$1,280$1,280
On Campus Room and Board$14,022$14,022
On Campus Other Expenses$2,550$2,550

Learn more about Simmons tuition and fees.

Does Simmons Offer an Online BS in Food Science Tech?

Online degrees for the Simmons food science tech bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Simmons Online Learning page.

Simmons Bachelor’s Student Diversity for Food Science Tech

1 Bachelor's Degrees Awarded
100.0% Women
Only 1 student graduated with a bachelor’s degree in food science tech during the 2019-2020 academic year. The gender and racial-ethnicity of that individual is shown below.

Male-to-Female Ratio

All of the students who received their BS in food science tech in 2019-2020 were women.

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Racial-Ethnic Diversity

None of the food science tech bachelor’s degree recipients at Simmons in 2019-2020 were awarded to racial-ethnic minorities*.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White1
International Students0
Other Races/Ethnicities0

BS in Food Science Tech Focus Areas at Simmons

Food Science Technology students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Food Science1

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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