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Food Science at Simmons University

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Food Science at Simmons University

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how Simmons ranks compared to other colleges offering a major in food sciences.

Go directly to any of the following sections:

Food Science Degrees Available at Simmons

Simmons Food Sciences Rankings

The food sciences major at Simmons is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
Most Focused Bachelor’s Degree Colleges for Food Science 48
Most Popular Bachelor’s Degree Colleges for Food Science 49

Popularity of Food Sciences at Simmons

During the 2019-2020 academic year, Simmons University handed out 1 bachelor's degrees in food science. Due to this, the school was ranked #59 in popularity out of all colleges and universities that offer this degree. Last year, the same number of degrees were handed out.

Simmons Food Sciences Students

Take a look at the following statistics related to the make-up of the food sciences majors at Simmons University.

Simmons Food Science Bachelor’s Program

All of the 1 students who graduated with a Bachelor’s in food sciences from Simmons in 2020 were women.

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The majority of the students with this major are white. About 100% of 2020 graduates were in this category.

The following table and chart show the ethnic background for students who recently graduated from Simmons University with a bachelor's in food sciences.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
Non-Resident Aliens 0
Other Races 0

References

More about our data sources and methodologies.

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