We’ve pulled together the essential facts you should know about the program at South Central College. It is offered at the Associate’s level. Jump to any of the following sections:
The table below lists every degree level granted in culinary arts at South Central College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 2 |
During the most recent reporting year, South Central College handed out 2 associate’s degrees in culinary arts.
South Central College has not been ranked for culinary arts at the associate’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,310 | $5,490 |
| Fees | $656 | $656 |
Learn more about South Central College tuition and fees.
Every one of the 2 students who graduated with a associate’s degree in culinary arts from South Central College identified as men.
The majority of culinary arts associate’s degree graduates at South Central College were Hispanic or Latino. Roughly 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from South Central College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
South Central College conferred 2 associate’s completions in culinary arts/chef training in the latest year of data — 0% to women and 100% to men. Most of these graduates identified as Hispanic or Latino (50%).
More about our data sources and methodologies.