by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how SCSU ranks compared to other colleges offering a major in allied health.
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Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
Take your associate degree in an allied health field to the next level with this specialized transfer friendly online bachelor of science from Southern New Hampshire University.
The bachelor's program at SCSU was ranked #398 on College Factual's Best Schools for allied health list. It is also ranked #8 in Connecticut.
During the 2020-2021 academic year, Southern Connecticut State University handed out 7 bachelor's degrees in allied health professions. This is a decrease of 22% over the previous year when 9 degrees were handed out.
While getting their bachelor's degree at SCSU, allied health students borrow a median amount of $26,000 in student loans. This is not too bad considering that the median debt load of all allied health bachelor's degree recipients across the country is $27,000.
Take a look at the following statistics related to the make-up of the allied health majors at Southern Connecticut State University.
Of the 7 students who graduated with a Bachelor’s in allied health from SCSU in 2021, 14% were men and 86% were women.
The following table and chart show the ethnic background for students who recently graduated from Southern Connecticut State University with a bachelor's in allied health.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| White | 2 |
| Non-Resident Aliens | 1 |
| Other Races | 2 |
| Related Major | Annual Graduates |
|---|---|
| Nursing | 114 |
| Communication Sciences | 91 |
| Public Health | 78 |
| Health Sciences & Services | 28 |
| Mental & Social Health Services | 26 |
More about our data sources and methodologies.
