by our College Data Analytics TeamFood Science Technology is a major offered under the agriculture and agriculture operations program of study at Southern Illinois University Carbondale. We’ve pulled together some essential information you should know about the bachelor’s degree program in food science tech, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.
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If you're having trouble deciding which school is best for you, you may want to check out our many college rankings. The food science tech major at SIUC is not ranked on College Factual’s Best Colleges and Universities for Food Science Tech. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Here are some of the other rankings for SIUC.
During the 2019-2020 academic year, part-time undergraduate students at SIUC paid an average of $320 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,591 | $9,591 |
| Fees | $5,466 | $5,466 |
| Books and Supplies | $1,100 | $1,100 |
| On Campus Room and Board | $10,622 | $10,622 |
| On Campus Other Expenses | $2,941 | $2,941 |
Learn more about SIUC tuition and fees.
SIUC does not offer an online option for its food science tech bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the SIUC Online Learning page.
You may also be interested in one of these majors related to food science technology.
| Related Major | Annual Graduates |
|---|---|
| General Agriculture | 19 |
| Agricultural Economics & Business | 37 |
| Horticulture | 16 |
| Animal Science | 35 |
| Soil Sciences | 22 |
View All Food Science Technology Related Majors >
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
