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Undergraduate Culinary Arts at SOWELA Technical Community College

98 Total Degrees Awarded
3 Award Levels Offered

We’ve pulled together the essential facts you should know about the program at SOWELA. Degrees are awarded at the Associate’s, Undergraduate Certificate, Certificate levels. Jump to any of the following sections:

Undergraduate Culinary Arts Degrees at SOWELA

Here is each degree level available for culinary arts at SOWELA, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Associate’s 12
Undergraduate Certificate 33
Certificate 53

SOWELA Culinary Arts Associate’s Degrees

During the most recent reporting year, SOWELA Technical Community College handed out 12 associate’s degrees in culinary arts.

Associate’s Rankings

SOWELA is not yet ranked for culinary arts at the associate’s level.

SOWELA Undergraduate Tuition and Fees

$4,305 Average Tuition and Fees (In-State)

The full-time undergraduate tuition and fees are shown below.

In State Out of State
Tuition $3,335 $3,335
Fees $970 $970

Learn more about SOWELA tuition and fees.

Associate’s Student Diversity

In the most recent graduating class, 42% of culinary arts associate’s degrees went to men and 58% went to women.

SOWELA gender breakdown of Culinary Arts Associate's degree grads The largest share of culinary arts associate’s degree graduates at SOWELA were White. About 50% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from SOWELA Technical Community College with a associate’s in culinary arts.

Ethnic diversity of Culinary Arts majors at SOWELA Technical Community College
Ethnic Background Number of Students
Asian 1
Black or African American 4
Hispanic or Latino 1
White 6
Non-Resident Aliens 0
Other Races 0

Culinary Arts/Chef Training (Associate’s)

SOWELA conferred 12 associate’s degrees in culinary arts/chef training in the most recent reporting year — 58% to women and 42% to men. The most common background among these graduates was White (50%).

SOWELA Culinary Arts Undergraduate Certificate Degrees

For the most recent IPEDS reporting year, SOWELA Technical Community College handed out 33 undergraduate certificate degrees in culinary arts.

Undergraduate Certificate Rankings

SOWELA is not currently ranked for culinary arts at the undergraduate certificate level.

Undergraduate Certificate Student Diversity

Among recent graduates, 39% of culinary arts undergraduate certificate degrees went to men and 61% went to women.

SOWELA gender breakdown of Culinary Arts Undergraduate Certificate degree grads The largest share of culinary arts undergraduate certificate degree graduates at SOWELA are White. Approximately 58% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from SOWELA Technical Community College with a undergraduate certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at SOWELA Technical Community College
Ethnic Background Number of Students
Asian 2
Black or African American 10
Hispanic or Latino 1
White 19
Non-Resident Aliens 0
Other Races 1

Culinary Arts/Chef Training (Undergraduate Certificate)

SOWELA awarded 33 undergraduate certificate degrees in culinary arts/chef training in the latest year of data — 61% to women and 39% to men. The most common background among these graduates was White (58%).

SOWELA Culinary Arts Certificate Degrees

In the most recent year for which we have data, SOWELA Technical Community College awarded 53 certificate degrees in culinary arts.

Certificate Rankings

SOWELA has not been ranked for culinary arts at the certificate level.

Certificate Student Diversity

In the most recent graduating class, 49% of culinary arts certificate degrees went to men and 51% went to women.

SOWELA gender breakdown of Culinary Arts Certificate degree grads The majority of culinary arts certificate degree graduates at SOWELA were White. About 53% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from SOWELA Technical Community College with a certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at SOWELA Technical Community College
Ethnic Background Number of Students
Asian 0
Black or African American 15
Hispanic or Latino 4
White 28
Non-Resident Aliens 2
Other Races 4

Culinary Arts/Chef Training (Certificate)

SOWELA granted 53 certificate completions in culinary arts/chef training in the latest year of data — 51% to women and 49% to men. Most of these graduates identified as White (53%).

References

More about our data sources and methodologies.

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