We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. In addition, we cover how SUNY Stony Brook ranks in comparison to other schools with nutrition programs.
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SUNY Stony Brook is in the top 10% of the country for nutrition. More specifically it was ranked #11 out of 160 schools by College Factual.
In 2021, 26 students received their master’s degree in nutrition from SUNY Stony Brook. This makes it the #20 most popular school for nutrition master’s degree candidates in the country.
Nutrition majors graduating with a master's degree from SUNY Stony Brook make a median salary of $58,950 a year. This is a better than average outcome since the median salary for all nutrition graduates with a master's is $48,617.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at Stony Brook University.
For the most recent academic year available, 4% of nutrition master's degrees went to men and 96% went to women.
The majority of the students with this major are white. About 69% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Stony Brook University with a master's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 2 |
Black or African American | 0 |
Hispanic or Latino | 1 |
White | 18 |
Non-Resident Aliens | 0 |
Other Races | 5 |
Related Major | Annual Graduates |
---|---|
Nursing | 603 |
Health Sciences & Services | 442 |
Rehabilitation & Therapeutic Professions | 190 |
Medicine | 153 |
Allied Health Professions | 111 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.