Here is an overview of this program at SUNY Delhi. Degrees are awarded at the Bachelor’s, Associate’s levels. Jump to any of the following sections:
The following degree levels are granted in culinary arts at SUNY Delhi, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 12 |
| Associate’s | 14 |
For the most recent IPEDS reporting year, SUNY College of Technology at Delhi awarded 12 bachelor’s degrees in culinary arts.
SUNY Delhi is not yet ranked for culinary arts at the bachelor’s level.
Culinary Arts students who finish a bachelor’s at SUNY Delhi report a median salary of $30,204 a year. This is lower than $56,836, the median for all majors at SUNY Delhi.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,070 | $11,060 |
| Fees | $1,702 | $1,702 |
Read more about SUNY Delhi tuition and fees.
In the most recent graduating class, 42% of culinary arts bachelor’s degrees went to men and 58% went to women.
The majority of culinary arts bachelor’s degree graduates at SUNY Delhi are White. Approximately 42% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from SUNY College of Technology at Delhi with a bachelor’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 4 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
SUNY Delhi granted 11 bachelor’s completions in culinary arts/chef training in the most recent reporting year — 55% to women and 45% to men. The largest share of these graduates were White (45%).
SUNY Delhi granted 1 bachelor’s degree in baking and pastry arts/baker/pastry chef in the most recent reporting year — 100% to women and 0% to men. The most common background among these graduates was Hispanic or Latino (100%).
For the most recent IPEDS reporting year, SUNY College of Technology at Delhi awarded 14 associate’s degrees in culinary arts.
SUNY Delhi has not been ranked for culinary arts at the associate’s level.
For the most recent academic year available, 29% of culinary arts associate’s degrees went to men and 71% went to women.
The largest share of culinary arts associate’s degree graduates at SUNY Delhi are White. About 43% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from SUNY College of Technology at Delhi with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 2 |
| Hispanic or Latino | 2 |
| White | 6 |
| Non-Resident Aliens | 0 |
| Other Races | 3 |
SUNY Delhi conferred 10 associate’s degrees in culinary arts and related services recently — 70% to women and 30% to men. The largest share of these graduates were White (30%).
SUNY Delhi granted 4 associate’s degrees in baking and pastry arts/baker/pastry chef in the most recent reporting year — 75% to women and 25% to men. The largest share of these graduates were White (75%).