by our College Data Analytics TeamGo directly to any of the following sections:
The bachelor's program at Ai Virginia Beach was ranked #28 on College Factual's Best Schools for restaurant, culinary, and catering management/manager list. It is also ranked #1 in Virginia.
During the 2020-2021 academic year, The Art Institute of Virginia Beach handed out 11 bachelor's degrees in restaurant, culinary, & catering management/manager. Last year, the same number of degrees were handed out.
Take a look at the following statistics related to the make-up of the restaurant, culinary, and catering management/manager majors at The Art Institute of Virginia Beach.
For the most recent academic year available, 45% of restaurant, culinary, and catering management/manager bachelor's degrees went to men and 55% went to women.
The majority of the bachelor's degree graduates for this major are black or African Americans. About 55% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from The Art Institute of Virginia Beach with a bachelor's in restaurant, culinary, and catering management/manager.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 6 |
| Hispanic or Latino | 1 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
| Related Major | Annual Graduates |
|---|---|
| Baking & Pastry Arts/Baker/Pastry Chef | 4 |
| Culinary Arts/Chef Training | 3 |
View All Restaurant, Culinary, & Catering Management/Manager Related Majors >
