by our College Data Analytics TeamBiology Studies is a concentration offered under the general biology major at The University of Montana. Here, you’ll find out more about the major bachelor’s degree program in biological sciences, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.
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In 2019-2020, the average part-time undergraduate tuition at UM was $1,047 per credit hour for out-of-state students. The average for in-state students was $223 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,352 | $25,106 |
| Fees | $2,078 | $2,150 |
| Books and Supplies | $1,100 | $1,100 |
| On Campus Room and Board | $10,154 | $10,154 |
| On Campus Other Expenses | $3,592 | $3,592 |
Learn more about UM tuition and fees.
Online degrees for the UM biological sciences bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the UM Online Learning page.
Women made up around 62.3% of the biological sciences students who took home a bachelor’s degree in 2019-2020. This is less than the nationwide number of 66.1%.
Of those graduates who received a bachelor’s degree in biological sciences at UM in 2019-2020, 13.2% were racial-ethnic minorities*. This is lower than the nationwide number of 43%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 2 |
| Hispanic or Latino | 1 |
| Native American or Alaska Native | 2 |
| Native Hawaiian or Pacific Islander | 1 |
| White | 45 |
| International Students | 0 |
| Other Races/Ethnicities | 2 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
