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Restaurant, Culinary, & Catering Management/Manager at The University of Montana

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. We've also included details on how UM ranks compared to other colleges offering a major in restaurant, culinary, and catering management/manager.

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• Available Degrees
• Related Majors

 

Restaurant, Culinary, & Catering Management/Manager Degrees Available at UM

• Associate Degree in Restaurant, Culinary, and Catering Management/Manager

UM Restaurant, Culinary, and Catering Management/Manager Rankings

The restaurant, culinary, and catering management/manager major at UM is not ranked on College Factual’s Best Colleges and Universities for Restaurant, Culinary, & Catering Management/Manager. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

UM Restaurant, Culinary, & Catering Management/Manager Associate’s Program

All of the 4 students who graduated with a Associate’s in restaurant, culinary, and catering management/manager from UM in 2021 were women.

The majority of the students with this major are white. About 100% of 2021 graduates were in this category.

The following table and chart show the ethnic background for students who recently graduated from The University of Montana with a associate's in restaurant, culinary, and catering management/manager.

Ethnic Background	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	4
Non-Resident Aliens	0
Other Races	0

Most Popular Majors Related to Restaurant, Culinary, and Catering Management/Manager

Related Major	Annual Graduates
Culinary Arts/Chef Training	4

View All Restaurant, Culinary, & Catering Management/Manager Related Majors >

References

• National Center for Education Statistics
• O*NET Online
• Image Credit: By Djembayz under License

More about our data sources and methodologies.